Market Menu

3 course special offer 24.95


Starters 5.95


Tomato and sweet red pepper soup, country bread


Chicken liver, black truffle pate, fig chutney, skinny toast


Home-made Crab cakes, sweet chilli dip


Pan fried garlic mushrooms, toasted farmhouse bread


Continental meats, olives, sun blushed tomatoes, aioli, bread




Mains 14.95


Salmon fillet, capers, prawns, meunière butter, white wine, wilted spinach, boiled new potatoes


Jerk chicken skewers, fresh pineapple & herb salad, honey& mustard dressing, new potatoes


Sticky honey and fennel ribs, spicy chicken skewers, home-made coleslaw, chips


Scottish steak burger, with crispy pancetta, cheddar, home-made coleslaw, onion rings, chips 


Crispy crackling belly pork, apple sauce, sherry jus, mashed potato, vegetables


Sweet red peppers, stuffed with cous-cous, Goats cheese, tomato passata





Desserts    5.95


Choose from the a la carte selection or liqueur coffee

Cheese boards (2.00 surcharge)