Market Menu

3 course special offer 24.95

 

Starters 5.95

 

Tomato and sweet red pepper soup, country bread

 

Chicken liver, black truffle pate, fig chutney, skinny toast

 

Home-made Crab cakes, sweet chilli dip

 

Pan fried garlic mushrooms, toasted farmhouse bread

 

Continental meats, olives, sun blushed tomatoes, aioli, bread

 
 

 

Mains 14.95

 

Salmon fillet, capers, prawns, meunière butter, white wine, wilted spinach, boiled new potatoes

 

Jerk chicken skewers, fresh pineapple & herb salad, honey& mustard dressing, new potatoes

 

Sticky honey and fennel ribs, spicy chicken skewers, home-made coleslaw, chips

 

Scottish steak burger, with crispy pancetta, cheddar, home-made coleslaw, onion rings, chips 

 

Crispy crackling belly pork, apple sauce, sherry jus, mashed potato, vegetables

 

Sweet red peppers, stuffed with cous-cous, Goats cheese, tomato passata
 

                                              
 

 

Desserts    5.95

 

Choose from the a la carte selection or liqueur coffee

Cheese boards (2.00 surcharge)